The Neapolis Franchising is convenient, because …

We work with pleasure
We are Neapolitans of Naples
Our cuisine is appreciated
NeapolisFranchising Pizza 4 Lingue

To transform a restaurant into a Neapolitan oasis

If you already have a restaurant and have decided to renovate it, or if you have purchased a restaurant that you would like to renovate,
We at Neapolis propose you our Neapolitan format, simple to make and also profitable.

To renovate format of your restaurant we offer you our experience, with advice and assistance for the operations of:

  • Restructuring of the premises
  • Supply of infrastructure
  • Supply of Neapolitan raw materials
  • Learning of cooking techniques
  • Management of the sales point
  • Continuous training support

Opening of a new restaurant

Do you have the desire to open a Neapolitan restaurant and pizzeria?
Are you convinced that Neapolitan cuisine is appreciated by customers in your region? Your dream is about to come true.

We know what we do and we like doing it well! Do not stop even if you are not a Neapolitan expert. By joining Neapolis you will be able to quickly acquire the secrets of Neapolitan cuisine. You will soon be able to manage your new restaurant and offer your customers real and exclusive delicacies.

You will not therefore need any particular skills conserning Neapolitanity. It will be enough to rely on us! We will guide you in the world of Neapolitan dishes, offering you the knowledge, the gestures and the necessary recipes.

Obviously we will follow you in the search for a suitable location and we will equip the pizzeria with everything you need.

Neapolis Franchising Forno a Legna
NeapolisFranchising Spaghetti Scoglio

Learning recipes and working processes

We adore what we do and work for pleasure. We are lovers of good traditional recipes, but we are also able to offer innovative recipes.

Neapolis has registered in copyright 5 pizzas:

  • Pizza Tanga®, triangular and with 3 filled edges
  • Pizza Angioina®, with 4 filled edges
  • Pizza 4 lingue®, cross, and in honor of Switzerland
  • Pizza Giulietta®, braided and stuffed
  • Pizza Giano®, croquet of potatoes and parmigiana

Our love for cooking is reproduced in the choice of fresh, genuine and quality products. Thanks to the Siamonapoli consortium, we supply our restaurants with exclusive products.

Contact us: you will receive information and advices about how to open your restaurant Neapolis